We celebrate NAIDOC Week with a delicious dish packed with native Australian flavours
SPICY PINEAPPLE PRAWNS BY NORNIE BERO Time: 25 mins Serves: 2 Know the news with the 7NEWS app: Download today Easy to cook and packed with punchy flavour, this beautifully presented prawn dish is guaranteed to be the star of your next dinner party! Ingredients: 800g ASC labelled Van Mi Prawns, poached in salted water … Read more