Composting set for US boom, and it needs one, decades behind recycling
Some states, municipalities and private-sector companies are pushing to make composting as commonplace as recycling. But it’s a long-haul effort. Composting has many benefits for the environment. It keeps food out of landfills, leading national food chains including Chipotle to expand its use at restaurants, and reduces greenhouse gas emissions. Composted materials improve soil health, … Read more
