Researchers create coating solution for safer food storage
In a collaborative effort to improve the food industry, Dr. Mustafa Akbulut, professor of chemical engineering, and Dr. Luis Cisneros-Zevallos, professor of horticultural science, have developed a two-step coating solution for galvanized steel that is more hygienic and reduces the risk of corrosion. Galvanized steel containers and surfaces are used for harvested produce because of … Read more
